Gujarati White Sandwich Dhokla | Magic of Indian Rasoi
Description :
Gujarati White Sandwich Dhokla | Magic of Indian Rasoi
*please note Urad Dal Powder used in this recipe is 1/3 Cup (there is an error in typing in subtitles)
Gujarati White Sandwich Dhokla is a delicious farsan from the state of Gujarat. Dhokla has different varieties and form like Khaman Dhokla, White Dhokla, Khatta Dhokla. This delicious Dhokla is made with White Dhokla using Rice and Urad dal flour and Green Coriander Chutney is sandwiched between two layers of White Dhokla. This is very easy recipe and if followed nicely it will give delicious results! The batter for this recipe is fermented for 5-6 hours or overnight for making the Dhokla.
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Rated 4.71
| Date Published | 2016-10-06 01:30:01Z |
| Likes | 4248 |
| Views | 533647 |
| Duration | 0:05:18 |
Chapadichak
Chapadichak
taste and healthy recipe
taste and healthy recipe
taste and healthy recipe
taste and healthy recipe
Thanks for the recipe…. everybody in the house just loved it..!….
nice
nice
1cup rice n 1/3rd cup udid Dal soak then how much hours to soak n then grind n ferment same way. OK reply soon
nice mem
H
I liked your recipe very much: I will definitely keep it at my house.
nice
hi agar mugdaal dale to sahi banega……
nice
nice
instead of nly urad dal ata.. can i use mixture of moong n urad dal ata?
nice food
very nice…recipe
nice dhokla, yummy
bahoti khub
daivad
thanks
wow good
nice recepie
nice
wonderful recipe
agar urad dal powder NAHI hai to kiye soak urad dal le sakte hai pls tell me
nice
nice
nice
waaw maam laajawab ,,
nice
wow…… I like this dhokla
nice receipe…but music is so irritating…
nice…r you gujarati naa??
Very nice and tasty recipe
I made this very tasty and esay thank you
Madame, to obtain 1/3 cup of urad powder, please tell me how many tablespoon should I use ? thank you
back ground music not required
i made this it became superb thanks! for the recipe. Also can we add ragi instead of rice atta or any other atta? It became very spongy!
sandwitch dhokla best
Nice!