Gujarati Methi Thepla Recipe – गुजराती मेथी थेपला रेसिपी – Priya R – Magic of Indian Rasoi
Description :
Gujarati Methi Na Thepla, How to make Thepla, मेथी थेपला रेसिपी, thepla recipe for travel, Thepla Recipe Without Curds for Traveller recipe, Travel Food Recipes, Long lasting Roti/Parontha for Travel, Methi Paratha for Travel, train journey food recipes
Gujarati Methi Thepla is a famous breakfast made from wheat flour & fenugreek leaves. It has a sweet & spicy taste reminiscent of Gujarati cuisine. It is made flat like a roti & then roasted on tava using oil. They are a perfect breakfast item as well as travel food. It stays fresh at room temperature for 2-3 days & so you can pack it for your holidays. It tastes best with pickle or chutney or curd. It is easy to make & with this recipe you can make enough theplas for 2 people.
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Rated 4.69
| Date Published | 2018-03-23 08:00:03Z |
| Likes | 2909 |
| Views | 316200 |
| Duration | 0:04:21 |
