Gujarati Chana Dal Samosa with Homemade Patti | Priya R | Magic of Indian Rasoi
Description :
Gujarati Chana Dal Samosa with Homemade Patti | Priya R | Magic of Indian Rasoi
Samosa is a delicious fried or baked snack originating in Middle East. However, this snack or starter is very famous across Indian made with different variations. Gujarati Chana Dal Samosa is made with Chana Dal Stuffing with prominent flavour of mint leaves. Chana Dal Samosa have its origin in Surat and its outer layer is made from mix of wheat flour and Maida rather than only Maida. It’s outer layer – also called Samosa Patti – is even available as ready to fold patti at supermarkets and stores. Here we have shown how to make the Patti at home! So you have a dish completely prepared from scratch. Gujarati Chana Dal Samosa tastes great with Coriander and Mint Chutney or Ketchup along with Tea. Do try this wonderful snack today!
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Rated 4.63
| Date Published | 2017-03-15 06:30:02Z |
| Likes | 5088 |
| Views | 654292 |
| Duration | 0:11:19 |
jhakas
Hi
Awesome
Lovely recipe but please don't promote non-stick. It is very harmful. Use heavy bottom iron pans.
Roti pahle banake rakh sakte he
Beautiful recipe
It's very good methad
I'll try it
Super I like it's
the way you cooking is awesome!!
thanks for recipe
Good
Very nice recipe :)thanks for sharing 🙂 Hope u will subscribe and support our channel too:) Dish Wish!!!
very good recipe but that's not how u cut the roit and wrap the stuffing. they are cut in long strips and then wrapped. gujarati samosa has many layers not juz one.
Very NYC mjhe samose banane the thanx for sharing this video
dal ko ubalkar dikhana tha
Nice
You can take 5 or 6 Roti together… same way and roll chapaties..
Ohh man
Ye to is baar weekend main ban ke hi rahe ga
Thank u for such a quick and easy Indian snacks
Nice
Amazing
Superb
Aap isko samosa Roti tawa usake rahi hai
Ok thank u for the suggestion.
Ok half fry them right.
Thank u.