Chocolate Paan Balls – Diwali Special Recipe – चॉकलेट पान बॉल्स – Priya R – Magic of Indian Rasoi

Chocolate Paan Balls – Diwali Special Recipe – चॉकलेट पान बॉल्स रेसिपी – Priya R – Magic of Indian Rasoi

Chocolate Paan Balls is a wonderful chocolate balls made using Kolkata Paan. They are small bite sized balls made out of paan (betel leaves), gulkand, dry fruits and sauf and then coated with dark and white chocolate. They are quick to make and tastes like chocolate paan balls available at local paan shops. They can be stored in refrigerator for 5-6 days. Make this unique mithai this Diwali and get prepared to be praised by friends and family. Serve it to guests or have after meals – you just cannot have enough of this mithai!

Thank you for watching!:) Please like & Subscribe 🙂

For full recipe visit: http://www.magicofindianrasoi.com/2017/10/chocolate-paan-balls-diwali-special-recipe.html

Follow Us On:

Facebook: https://www.facebook.com/magicofindianrasoi/
Instagram: https://www.instagram.com/magicofindianrasoi/
Twitter: https://twitter.com/magicofindianR
Pinterest: https://www.pinterest.com/magicofindianra/
Google Plus: https://plus.google.com/+magicofindianrasoi

Contact Us at: magicofindianrasoi@gmail.com

If you decide to give this recipe a try then do comment below and let us know how it turned out. We would love to hear from you 🙂