Sambar Powder Recipe | Homemade Sambar Podi | How to make Instant Sambar Powder

Sambar Powder Recipe | Homemade Sambar Masala Powder | How to make Instant Samber Powder

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INGREDIENTS
1. Bengal Gram – 1/4 Cup
2. Red Gram – 1/4 Cup
3. Black Gram – 1/4 Cup
4. Green Gram – 1/4 Cup
5. Coriander Seeds – 1/2 Cup
6. Green Chillies – 10-12
7. Cumin Seeds – 1 Teaspoon
8. Fenugreek Seeds – 1/2 Teaspoon
9. Pepper Powder – 1 Teaspoon
10. Cinnamon Sticks – 4-5 Small Pieces
11. Cloves – 4
12. Cardamoms – 2

To prepare the sambar powder, all the grams needs to be fried dryly. Letís fry bengal gram first. Fry on medium flam till it gives out a nice smell and changes colour lightly. Move it into a bowl. In the same pan, fry red gram. Fry till it gives out a nice smell and changes colour. Move it into the previous bowl. In the same pan, fry black gram. Fry till it changes colour. Move it into the previous bowl. Do the same for green gram. Fry till it changes colour. Move it into the previous bowl. Fry 1/2 cup coriander seeds now. Fry till they change colour. Move it into the previous bowl. Fry 1/2 teaspoon fenugreek seeds. Fry for a minute an add 1 teaspoon cumin seeds. Fry till they change colour. Move it into the previous bowl. Fry pepper now. They donít need to be fried for too long. Add cinnamon seeds, cloves and cardamom. Add 10-12 dried chillies. Fry till they change colour. Move it into the previous bowl. Powder them after it cools down. This sambar could be used for long time. This powder could also be used in other recipes like rasam. Store it in an air tight container.

After watching this video you can directly do it in your home with easily available ingredients..

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Sambar Powder Recipe | Homemade Sambar Masala Powder | How to make Instant Samber Powder

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