Kakarakaya Fry Recipe in Telugu | Bitter Gourd Fry Recipe in Telugu by Hyderabadi Ruchulu

Kakarakaya Fry Recipe in Telugu | Bitter Gourd Fry Recipe in Telugu by Hyderabadi Ruchulu

Short link to share this Kakarakaya Fry Recipe

After watching this video you can directly do it in your home with easily available ingredients.. Comment to tell us how you liked it! And do not forget to SUBSCRIBE!

Follow us on
Facebook – https://www.facebook.com/hyderabadiruchulu
Google+ – https://plus.google.com/+HyderabadiRuchulu
Tumblr – https://hyderabadiruchulu.tumblr.com
Pinterest – http://www.pinterest.com/hyderabadiruchi
Blogspot – http://hyderabadiruchulu.blogspot.in
Twitter – https://twitter.com/HRuchulu
Websit – http://hyderabadiruchulu.com

METHOD FOR MAKING BITTER GOURD FRY
INGREDIENTS
1. Bitter guords – 1/4 kg
2. Oil – 3 tablespoons
3. Salt – 1 1/2 teaspoon
4. Diced onions – 1/2 cup
5. Turmeric powder – 1/4 teaspoon
6. Chilli powder – 1 teaspoon
7. Coriander powder – 1/2 teaspoon
8. Sesame seeds powder – 1 teaspoon
9. Garlic cloves – 7-8

Peel 1/4 kg bitter guords and cut them into circular pieces. To a pan add 3 tablespoons of oil and heat it. Fry the bitter gourd pieces in oil. Add 1/2 teaspoon salt and fry. This will remove the bitterness from bitter gourd. Fry till they become light brown in color on medium flame. Add 1/2 cup diced onions, close the lid and fry. Add 1/4 teaspoon turmeric powder, 1 teaspoon chilli powder, 1 teaspoon salt, 1/2 teaspoon coriander powder, 1 teaspoon sesame seeds powder and mix. Cook on low flame for 10 minuter. Coarsly grind 7-8 garlic cloves and add it to the bitter gourd. Cook for another two minutes and turn off the stove.

For more
Please subscribe and keep watching Hyderabadi Ruchulu.
Enjoy Cooking…
#hyderabadiruchulu
telugu cooking videos, telugu recipes, telugu vantalu, telugu cooking, telugu cooking channels on youtube, hyderababdi ruchulu, telugu pindi vantalu, telugu recipe, recipe in telugu