Jonna Pindi Vadiyalu | జొన్నపిండి తో కరకరలాడే వడియాలు | Jowar Papad | Sorghum Flour Vadiyalu
Description :
Sorghum vadiyalu are a popular and delicious traditional South Indian snack that is commonly enjoyed with sambar rice or as a tea-time snack. They are made from a combination of sorghum flour, which is also known as jowar flour, and a blend of aromatic spices that give them a unique flavor and aroma. @hyderabadiruchulu
Jonna Pindi, also known as Jowar Flour, is a nutritious and gluten-free ingredient commonly used in South Indian cuisine. It is a rich source of fiber, protein, vitamins, and minerals, making it a popular choice among health enthusiasts.
Jonna Pindi Vadiyalu | జొన్నపిండి తో కరకరలాడే వడియాలు | Jowar Papad | Sorghum Flour Vadiyalu #vadiyalu #jonnapindivadiyalu #jonnavadiyalu #jowarpapad #jowarrecipe #sorghum #hyderabadiruchulu #jowarrecipe #jowardosa #jowaridli #jowarupma #jowarrecipe #jowarrecipes
Date Published | 2023-04-01 08:01:37 |
Likes | 244 |
Views | 19857 |
Duration | 6:33 |