Easy Gobhi Dry Masala। ये गोभी मटर एकबार खलेंगे तो गारंटी है आप बार बार बनाएंगे। #GobhiMasala

Easy Gobhi Dry Masala। ये गोभी मटर एकबार खलेंगे तो गारंटी है आप बार बार बनाएंगे। Gobhi Masala। gobi ki dry sabji, gobhi matar ki dry sabji – a classic gobhi masala in onion, tomato based spice mix. This gobhi masala can be eaten with roti chpathi or rice. This popular Indian dry dish is extremely simple to make with available ingredients at home. Also this gobhi dry masala can be served as a side and is known as dhaba style gobhi matar restaurant style gobi matar. Watch this video to know how to make gobhi ki dry sabji in easy to follow step by step process. This cauliflower peas dry masala is a dhaba style Punjabi recipe and is served as a side dish. Punabi gobhi matar ki dry sabji is easy and quick too. gobhi ki sabji is one of the most loved sabzi in North Indin cuisine. There are so many recipes made in this combinations. I am sharing gobhi matar dry masala here and another one gobhi matar gravy wali sabji you can find on my channel.
#howtocookthatwithsandy #gobhikisabji #gobhimatar #gobirecipe #gobidrymasala #gobhimasala
Preparation Method

1. Marinate 200gm cauliflower for 10 minutes by adding 1/4 tsp turmeric powder, 1 tsp red chilli powder, salt to taste, 1/2 tsp kasuri methi, 1 tsp ginger garlic paste and 2 tbsp gram flour (besan)
2. Fry marinated florets on medium heat until it is 1/2 cooked and keep aside.
3. Heat 2 tbsp oil & add 1/2 tsp cumin seeds
4. add 1 finely chopped onion & saute for 5 minutes
5. add 1 tbsp ginger garlic paste and saute until the raw smell goes.
6. Now mix 1/4 tsp turmeric powder, 1 tsp coriander powder, 2 tsp red chilli powder & 1/2 tsp cumin powder & saute for 2 minutess.
7. Gradually add 1/2 up water & heat until oil separates
8. Now add 1/2 cup frozen matar, 1 tomato & 2 green chillies (If adding fresh matar then cook matar for 5 minutes & then add toato and chilli)
9. Cover it for 5 minutes
10.add fried cauliflower, mix 1/2 tsp garam masala
11.cover it & cook for 5 minutes
12.mix handful choppped coriander leaves & gobhi matar ki dry sabji is ready to serve

How to Cook That wih Sandy -An Authentic Indian Cuisine. Delicious recipes which are easy to make at home with available ingredients. I post the recipes to bring the tastes of India into your kitchen by crafting the perfect Indian culinary experience. With its array of spices and condiments and experimental attitude, Indian cuisine allows home cooks to get creative and adventurous.
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