मालाबार पराठा बनाने का सबसे आसन तरीका। Make Malabar Paratha With This Tips and Tricks

Lachha Paratha, Malabar Lachha Paratha, Kerala Paratha, Kerala Porotta, make Malabar Paratha this way. मालाबार पराठा बनाने का सबसे आसन तरीका। Make Malabar Paratha With This Tips and Tricks. Paratha or porotta is a layered flat bread or roti made from maida or atta/ wheat flour. it is very commonly made in southern states, especially in Kerala, so commonly known as kerala paratha or malabar porotta. This lachha paratha is made with a different technique to make it easy for everyone. Give this malabar paratha a try, it is flaky and delicious that you can serve with egg curry, vegetable korma or with chicken curry. Traditionally while making the dough you have to add egg to it, but here I have replaced egg with milk. Watch this video to know how to make malabar paratha in simple steps.
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