अगर ऐसे बनाएंगे मसालेदार भरवा बैंगन तो इसका स्वाद मुंह से कभी नहीं जाएग – Bharwa Baingan

अगर ऐसे बनाएंगे मसालेदार भरवा बैंगन तो इसका स्वाद मुंह से कभी नहीं जाएग. Watch video to know how to make this masaledar Baingan. Baingan Masala without onion is delicious and easy to make. this masaledar brinjal recipe is delicious with chapathi and rice. This indian vegetable recipe is a famous north indian dish. you might have seen many eggplant recipe, but this delicious brinjal vegetable recipe is made with a twist. It’s a must try vegetable recipe for everyone.
Preparation Method
Clean brinjal and make slit as shown
To make stuffings take 3 tsp coriander powder, 1 tsp Red chilli powder, 1/4 tsp Turmeric powder, 1\2 tsp Garam Masala, 1 tsp cumin powder, 1 tsp dried mango powder/ lemon juice, 1 tsp ginger garlic paste and mix well.
Take half of this Masala mix for stuffing, fill this in the eggplant and keep the other half for later use.
Take cooking oil in a pan and add stuffed brinjal and cook this for about 10 min.
Once it’s cooked well add the Masala mixed in water in the consistency as shown
Cover it and cook for 5 min.
It’s ready now