Scrambled Paneer Chapati | Paneer Kothu Chapati

Scrambled Paneer Chapati

#ScrambledPaneerChapati #ScrambledPaneer #Chapati #paneerkothuchapati #chapati #homecooking #food

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Ingredients

Chapati – 5 Nos
Paneer – 200 Gms
Chaat Masala Powder – 1/2 Tsp
Garlic – 5 Cloves
Ginger
Oil – 1 1/2 Tbsp
Green Chilli – 1 No. Chopped
Onion – 2 Nos Chopped
Tomato – 3 Nos Chopped
Turmeric Powder – 1/4 Tsp
Kashmiri Red Chili Powder – 2 Tsp
Garam Masala Powder – 1 Tsp
Cumin Powder – 1 Tsp
Salt – 1 Tsp
Coriander Leaves

Method
Cut the cooked chapati into strips
In a bowl, crumble the paneer, add chaat masala powder, kashmiri chilli powder and mix well and keep this aside
Pound garlic and ginger and keep it aside
Heat a pan with some oil, add the pound ginger and garlic, green chilies and saute
Add onions and saute them
Add tomatoes and cook them
Add turmeric powder, chilli powder, salt, garam masala powder, cumin powder, and mix well
Add the crumbled paneer and mix well
Add the chapati pieces and cook for 5 mins
Finally, add some coriander leaves and mix well
Serve the Scrambled Paneer Chapati hot

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