Peas Pulav (Matar Pulao) | Ventuno Home Cooking – Rice Recipe

Peas Pulav (Matar Pulao) | Home Cooking – Rice Recipe

Description :

Peas Pulav Recipe
Ingredients: Green Peas – 1 large cup
Basmati Rice – 500 ml cup
Diluted Coconut Milk – 1 liter
Ghee – 1 tbsp
Oil – 1 tbsp
Cinnamon stick – 1 no.
A few Cloves
Cardamom pods – 3 nos
Bay leaves – 2 nos
Onions – 3 nos thinly sliced
Green chilli – 5 nos slit
Ginger & Garlic paste – 1 tsp
Salt to taste

Method:
1. In a pressure cooker, heat 1 tbsp of Ghee & 1 tbsp of Oil.
2. Add Cinnamon, Cloves, Cardamom pods & Bay leaves
3. Add the 3 nos of thinly sliced Onions & 5 nos of slit Green chilies. Saute till the onion becomes transparent.
4. Add 1 tsp of Ginger & garlic paste & 1 large cup of Peas. Mix well
5. Add Salt to taste. I am using 500ml Measuring cup.
6. Wash the 500 ml cup of Basmati Rice & add it to the mixture. Gently mix it. Ratio 1:2
7. Add 1 liter of diluted Coconut milk to rice.
8. Check for seasoning & close it.
9. Wait for the steam to come & place the weight
10. Cook in high flame for 2 whistles & turn off the stove
11. Wait till the pressure reduces & then shift to a serving container.
12. Serve hot with any side dish.

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#peaspulao #pearecipe #ricerecipe


Rated 4.73

Date Published 2016-06-14 12:11:54Z
Likes 1736
Views 264248
Duration 0:02:45

Comments

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  • It was my lunch menu today with butter chicken. Thanks

    Mangales Krishnan August 11, 2019 9:36 am Reply
  • మాకు తెలుగులో చెప్పండి మీరు చేసే వీడియోస్ బాగుంటాయి వంటలు సూపర్

    Raju Raju August 11, 2019 7:24 am Reply
  • Tried this recipe and it came out very well… Thank you so much….

    revathy ct June 21, 2019 2:26 am Reply
  • Mam pls pulav recipe in Tamil

    Niranjana Niranjana May 20, 2019 8:08 am Reply
  • Can we use water instead of milk

    prajwal andrews March 30, 2019 5:31 pm Reply
  • Really great pulao recipes, went through all the recipes in the channel. The preparation style is made simple and easy which is ideal for bachelor s. Make more simple recipes like this…..cheers:)

    sasidharan velu March 30, 2019 3:58 pm Reply
  • I like your voice

    murshida kauser January 5, 2019 4:33 pm Reply
  • Tried your recipe. It turned out really tasty and amazing. I have tried matar pulao before but never got it to be this tasty. I guess the coconut milk was the key to recipe. Thanks a bunch for the recipe. Loved it.

    smita mahalik December 8, 2018 4:40 am Reply
  • Nice mam..Peas Cashew pulao u can have, I shared the recipe also

    Matritv October 5, 2018 10:48 am Reply
  • My pressure cooker is electric, doesn't whistle and has a timer. How long should I cook it?

    Shriram Ganapathi September 15, 2018 1:16 pm Reply
  • Hi hema I tried this recipe n came out well moreover followed ur chicken n mutton biriyani that awesome…..plz suggest ur brand of basmathi rice?

    Venkateswara A.V.K. March 16, 2018 4:05 am Reply
  • I tried it, it was came out very well, thank you

    vanu laali January 19, 2018 4:32 pm Reply
  • Beautiful chori

    Anwar Farooq August 19, 2017 10:22 am Reply
  • Hi Hema! I tried this recipe last week and it was soooo good! My parents loved it!! I have just started learning to cook and your receipes and very simple and easy for beginners like me!! Thank you so much!!

    Karthika Jeeva February 5, 2017 7:30 am Reply
  • Hi mam,how r u?I tried your chicken biriyani (pressure cooker) yesterday.It came out very well .taste was superb.everybody appreciated .credit goes to you .your way of cooking is simple and undetstandable.I expect more recepies from you mam.thank u bye

    Deepa S January 23, 2017 4:44 pm Reply
  • u r cute…n ur food z amazing

    bhagyalakhi dutta November 30, 2016 12:20 pm Reply

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