Egg Drop Soup | Anda ka Soup | Soup | Home Cooking
Description :
Egg Drop Soup
#eggrecipe #eggdropsoup #souprecipe
Ingredients
Water – 1 liter
Chicken stock cube – 1 no (Buy at https://goo.gl/SDKVQ8)
Green Chili – 1 no
Soy Sauce – 1 tsp (Buy at https://goo.gl/RkhQx5)
Egg – 1 no
Corn flour – 1 tbsp (buy at https://goo.gl/Q7pyhP)
Salt
Pepper
Coriander leaves
Method:
1.Pour water (1 liter) into a pot and heat it. (Buy pot at https://goo.gl/fqghfq)
2.In a cup dissolve the corn flour in a little water and keep aside.
3.While the water is heating, dissolve the chicken stock cube in the boiling water. To this add green chilies, soy sauce, and the corn flour solution. Add salt and pepper to taste.
4.Crack open an egg and whisk it nicely.
5.When the water bubbles up, add the egg gently, keep stirring while you drop the eggs.
6.Garnish with few coriander leaves (optional).
Spicy and Tasty Egg Drop Soup is ready to serve.
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Rated 4.74
| Date Published | 2017-07-29 07:00:02Z |
| Likes | 264 |
| Views | 33873 |
| Duration | 0:01:20 |
