Chana Bhatura | Ventuno Home Cooking – Vegetarian
Description :
Chana Bhatura – Vegetarian
Ingredients
All purpose flour – 1 1/2 cup
Semolina/Rava – 1/4 cup
Curd – 1 cup
Sugar – 2 tsp
Salt to taste
Cooking soda a pinch
Ghee – 2 tsp
A little Water
Oil for frying
Method:
1. Mix all the ingredients & knead it well. Add All purpose flour, Semolina/Rava, Salt, Sugar, Cooking soda & mix it well.
2. Now gradually add Curd & mix it well. Then add little Water & knead it into a dough.
3. Let the dough sit for 30 minutes.
4. Then add Ghee to the dough & knead again for 2 to 3 minutes.
5. Roll the dough into a small balls. Then flat it out with a rolling pin. Cut it out evenly with the help of a cutter or a simple round container, to get the round shape.
6. Deep fry in hot oil. Your Bhatura is ready.
7. Serve hot with Chana.
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Rated 4.85
| Date Published | 2015-09-18 14:58:34Z |
| Likes | 958 |
| Views | 98394 |
| Duration | 0:02:33 |
Plz tamil la explain panunga mam
Can you please do chicken 65 recipe please
Hello hema ji
my fav bhatura….
Please make red velvet cake
Can i use atta flour pls reply
Your voice and language is so super and clear
Plz upload chanaa masala curry recipe
Hey what about the Chola's receipe !!!
Wow! Got to make this!!
Hello Subramanyanji,i really appreciate your effort in making bhatura, i have been waiting for a the recipe since long time, thank you very much for wonderful bhatura recipe.no yeast and tasted good when i tried long time back,recipe is back again, and all of your recipes are simple to make,even though i have not tried any other recipes yet except one , but they look easy and tasty nice channel thank you again bless you.:)
Was looking forward to seeing you make the Channa.