Aloo Matar Pulao

Aloo Matar Pulao | Lunch Box Recipes

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Ingredients

Ghee – 2 Tsp
Oil – 2 Tbsp
Whole Spices
(Cinnamon, Cloves, Cardamom,star Anise & Bay Leaf)
Onion – 2 Nos Sliced
Green Chili – 2 Nos
Pounded Ginger Garlic – 1 Tsp
Tomato – 2 Nos Sliced
Turmeric Powder – 1/4 Tsp
Chili Powder – 2 Tsp
Salt – 1 1/4 Tsp
Green Peas – 1/2 Cup Cooked
Potato -3 Nos Boiled
Garam Masala Powder – 1/4 Tsp
Juice of Lemon – 1/4
Coriander Leaves
Mint Leaves
Basmati Rice – 1 Cup
Water – 1 3/4 Cups

#AlooMatarPulao #PulaoRecipes #LunchBoxRecipes

Method
In a pressure cooker, add ghee, add the whole spices and roast them
Add onions, green chillies and saute them
Add ginger-garlic paste and saute
Add tomatoes and saute
Add red chilli powder, turmeric powder, salt and mix well
Add boiled potatoes and peas and mix well
Add garam masala, lemon juice, coriander leaves, mint leaves and mix everything well
Add cleaned basmati rice and mix well
Add water and mix well
Pressure cook for 2 whistles on medium flame
Serve the Aloo Matar pulao hot with some raita

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