முருங்கை கீரை பொடி வைத்து Breakfast Lunch Recipes/Murungai Keerai Recipes in Tamil/Moringa Leaves
Description :
முருங்கை கீரை பொடி வைத்து Breakfast Lunch Recipes/Murungai Keerai Recipes in Tamil/Moringa Leaves Recipes/Drumstick Leaves Recipes/Murungai Keerai Podi Rice Recipes/Murungai Keerai Podi Sadam Recipes in Tamil/Drumstick Leaves Rice Recipe/Murungai Keerai Dosa Recipes in Tamil/Moringa Dosai Recipes/Drumstick Leaves Dosa Recipes/Murungai Keerai Podi Idli Recipes in Tamil/Moringa Powder Idly Recipes/Drumstick Powder Idli Recipes/Murungai Keerai Soup Recipes in Tamil/Moringa Soup Recipes/Drumstick Leaves Soup Recipe/Murungai Keerai Thokku Recipes in Tamil/Moringa Thokku Recipes/Drumstick Leaves Thokku Recipes/Moringa Powder Recipes/Moringa Leaves Recipes in Tamil/Murungai Keerai Podi Recipes in Tamil/Murungai Keerai Powder Recipes in Tamil/Drumstick Leaves Powder Recipes
Products used
Murungai keerai powder : https://amzn.to/4iHvxDz
Wonderchef non stick pan : https://amzn.to/49MktB3
Bergner hitech triply kadai :
https://amzn.to/4fEje8o
Stahl triply frying pan:
https://amzn.to/3BKovgx
Wooden dosa spatula :
https://amzn.to/3P6esWl
Murungai Keerai Rice Recipe
Ingredients
To Grind :
Gingelly Oil – 1 tsp
Bengal Gram – 1 tsp
Urad Dal – 2 tsp
Peanut – 1 tsp
Red Chilli – 5
Cumin Seeds – 1 tsp
Coriander Seeds – 1 tsp
Boiled Rice
Gingelly Oil – 2 tsp
Bengal Gram Dal – 1 tsp
Urad Dal – 1/2 tsp
Red Chilli – 2
Peanut – 1/2 tsp
Grated Garlic – 2 tsp
Dry Mango Powder – 1 tsp
Murungai Keerai Powder – 1 tsp
Murungai Keerai Dosa
Ingredients
Chopped Big Onion
Coriander Leaves
Salt to taste
Cumin Seeds Powder – 1/4 tsp
Murungai Keerai Powder – 1/4 tsp
Pepper Powder
Dosa Battter
Murungai keerai Soup
Ingredients :
Oil – 1 tsp
Cumin , Fennel & pepper corns – 1/4 tsp each
Cloves – 2
Cardamom – 1
Cinnamon – 1
Garlic – 1 tsp
Onion – 1
Tomato – 1
Murungai Keerai Powder – 1 tsp
Coriander Powder – 1/2 tsp
Cumin Seeds Powder – 1/2 tsp
Fennel Seeds Powder – 1/2 tsp
Pepper Powder – 1/2 tsp
Turmeric Powder – 1/4 tsp
Toor Dal Water
Coconut Milk – 1/4 cup
Salt to taste
Murungai Podi Idli
Ingredients :
Gingelly Oil – 3 tsp
Urad Dal – 1/2 tsp
Mustard seeds – 1/4 tsp
Murungai Keerai Powder – 1 tsp
Jeera Powder – 1/2 tsp
Sesame Seeds – 1/2 tsp
Mini Idli
Idli Powder – As per your taste
Curry Leaves
Murungai Thokku :
To Grind :
Gingelly Oil – 2 tsp
Bengal Gram Dal – 1 tsp
Urad Dal – 1/2 tsp
Coriander Seeds – 1 tsp
Pepper Corn – 1/2 tsp
Jeera – 1 tsp
Fenugreek Seeds – 1/2 tsp
Red Chilli – 8
Murungai Keerai Podi – 2 tsp
Gingelly Oil – 4 tsp
Urad Dal – 1/2 tsp
Jeera – 1/2 tsp
Samll Onion – 10 pods
Garlic – 10 pods
Asafoetida – A Pinch
Jaggery – Little
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Date Published | 2024-12-22 13:48:00 |
Likes | 20 |
Views | 750 |
Duration | 10:39 |