Sweet Potato Gulab Jamun Recipe in Hindi | शकरकंदी के गुलाब जामुन | Ratalyache Gulabjaam

Sweet Potato Gulab Jamuns are easy to make and taste delicious! It makes for a yummy sweet dish during fasting but you will love these gulab jamuns so much that you will prepare them even on non fasting days.

Kitchen Equipment:
Stainless Steel Tope Set: https://amzn.to/2yp3R4W
Iron Kadhai: https://amzn.to/3eeH4Ib

Recommended Video recording gear:
Tripod stand: https://amzn.to/2ytkKvs
Phone: https://amzn.to/3e6UGp0
https://amzn.to/2zXeg8o

Ingredients for Sweet Potato Gulab jamuns:

2 medium sized sweet potatoes/ shakarkandi
20 tbsp milk powder or as required
A generous pinch of baking soda
1 tsp ghee for preparing gulab jamun mixture
and for rolling the gulab jamuns
Ghee or Oil (Tel) for frying the gulab jamuns

Ingredients for Sugar Syrup (Chashni):

2 cups sugar/ cheeni (1 cup = 250 ml)
2 cups water/ paani
1/4 tsp rose essence or as required
1/4 tsp cardamom powder/ elaichi powder or as required

Happily Veg is all about relishing vegetarian food. It is a channel to watch and learn to cook simple, delicious and nutritious vegetarian recipes.

Follow us : #HappilyVeg
https://instagram.com/happilyveg/
https://www.facebook.com/HappilyVeg
Tweets by HappilyVeg
#fastingrecipes