Methi Puri Recipe in HINDI | स्वादिष्ट और पौष्टिक मेथी की पूरी बनाने की रेसिपी

Methi Puri is a delicious and nutritious delicacy which gets ready in a jiffy and can be had in breakfast, lunch, dinner or at tea time. It tastes best when served with coconut chutney but you can also serve it with tomato ketchup, pickle or curd.

Check out the recipe for coconut chutney by clicking the link below:

Ingredients for Methi Puri:
Note: 1 cup = 200 ml
2 cups wheat flour / aata
1 bunch of Fenugreek / Methi leaves
1/2 inch ginger / adrak (peeled)
4-5 cloves of garlic / lehsun
2 green chillies / hari mirch
1/2 tsp coriander / dhaniya powder
1/2 tsp cumin / jeera powder
1/4th tsp red chilli / lal mirch powder
1 1/4th tsp salt / namak
1/2 cup water / paani
2 tsp oil / tel for kneading the dough
Oil for frying and rolling the puris
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