मूंग दाल के स्वादिष्ट कुरकुरे पकोड़े | Moong Dal ke Pakode | Moong Dal Pakora | Moong Dal Bhajiya
Description :
Moong Dal ke Pakode or Moong Dal Pakora are crispy and spicy fritters. They are a popular monsoon and winter snack in India.
Ingredients: (1 cup = 250 ml)
1 cup green moong dal/ hari moong dal
5-6 green chillies/ hari mirch or as per taste
6-7 garlic cloves/ lehsun peeled
1.5 inch ginger/ adrak peeled
1 tsp roasted cumin seeds/ bhuna hua jeera
1/3 tsp red chilli powder/ lal mirch powder
1/4 tsp turmeric powder/ haldi powder
A generous pinch of asafoetida/ hing
A generous pinch of baking soda (optional)
3/4 tsp salt/ namak or as per taste
2 tbsp finely chopped coriander leaves/ dhaniya patta
OIl/ tel for deep frying the pakoras
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Daily Beetle by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
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Rated 4.68
| Date Published | 2019-06-18 11:04:34Z |
| Likes | 34 |
| Views | 1596 |
| Duration | 0:05:05 |
