दुनिया का सबसे खस्ता कुरकुरा गेंहू आटे मेथी का नाश्ता एकदम नया नाश्ता Crispy Methi Mathri / Nimki
Description :
Ingredients –
1.5 cup whole wheat flour
1/2 cup Sooji
1 cup Fresh methi / fenugreek leaves
1 + 2 tbsp ghee
1 tsp red chili powder
1 tsp black pepper powder
¼ tsp Turmeric powder
1 tsp Ajwayan
1 tsp Salt
A pinch of baking soda
Slurry –
2 tbsp cornflour
2 tbsp ghee
Method –
Heat 1tbsp ghee in a pan, add fresh methi, cook on low flame for 2 minutes. Keep aside.
Add wheat flour, sooji, salt, red chili powder, black pepper powder, turmeric powder, ajwayan,
Baking dosa and mix nicely. Add 2 tbsp ghee and mix nicely. Add cooked methi and mix, prepare a Roll the ball in a big thin disc. Apply a thin layer of slurry and fold like an envelope. Apply slurry and fold. Make a square. Roll an make a rectangle, again apply slurry and fold like a book. Gently roll. Cut in 1 cm thick pieces. Fry in medium hot oil for a minute, now switch the flame on low and fry them till they become crispy.
Let them cool and enjoy.
soft dough using water. Cover and keep aside for 15 minutes.
Divide the dough in 4 equal parts and prepare balls.
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Date Published | 2023-01-06 05:30:15 |
Likes | 44 |
Views | 2336 |
Duration | 7:4 |