Icecream Barfi सिर्फ दो सामान से बनाये टेस्टी आइसक्रीम चॉकलेट बर्फी Homemade Chocolate Barfi Recipe

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Ingredients –
250 gram white chocolate
75gram green tutti fruiti
75gram red tutti fruiti
Method –
Chop white chocolate with a knife. Add in a bowl and melt with double boiler method.
Remove the bowl from the water. Allow to cool for 5 minutes, add coloured tutti fruiti and mix.
Line a 5 inch square cake tin with a parchment paper. Pour the chocolate mixture in lined mould. Keep aside for 1 hour (in winters) or can keep in fridge for an hour in summer season. After one hour demould and cut the chocolate in square pieces. Homemade icecream barfi is ready.

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