Homemade Ice cream Premix | Chocolate Ice Cream Premix | Vanilla Ice cream Premix आइसक्रीम प्रीमिक्स

Ingredients –
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Vanilla icecream premix –
1/2 cup powdered sugar
¼ cup GMS
½ tsp CMC
2tbsp cornflour
3tbsp milkpowder
1 tsp vanilla essence powder
Chocolate icecream premix –
1/2 cup powdered sugar
¼ cup GMS
½ tsp CMC
2tbsp cornflour
3tbsp milkpowder
2-3 tbsp unsweetened cocoa powder
Method –
For vanilla icecream premix, mix all the ingredients in a bowl, sieve and store in an airtight container.
You can store it in fridge for 3-4 hours.
For icecream – Take 1/4 cup vanilla icecream premix and mix in 250 ml milk in a vessel. Mix nicely. Keep the vessel on stove, cook on low flame till the milk thickens. Stir continuously. Now switch off the flame. Allow to cool completely. Fill in a box and keep in freezer for 8 hours.
After 8 hours, take out the box from freezer, make small pieces and add in a big bowl. Beat with a electric beater till the mixture become triple from the original quantity. Now transfer the icecream in an airtight container and keep in freezer. After 8 hours, take out the icecream from freezer and scoop out and enjoy homemade creamy icecream.
For chocolate icecream premix, mix all the ingredients in a bowl, sieve and store in an airtight container.
You can store it in fridge for 3-4 hours.
For icecream – Take 1/4 cup chocolate icecream premix and mix in 250 ml milk in a vessel. Mix nicely. Keep the vessel on stove, cook on low flame till the milk thickens. Stir continuously. Now switch off the flame. Allow to cool completely. Fill in a box and keep in freezer for 8 hours.
After 8 hours, take out the box from freezer, make small pieces and add in a big bowl. Beat with a electric beater till the mixture become triple from the original quantity. Now transfer the icecream in an airtight container and keep in freezer. After 8 hours, take out the icecream from freezer and scoop out and enjoy homemade creamy icecream.

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