राजस्थान फेमस पंचमेल दाल Rajasthan Famous Panmel Mix dal | No Onion No Garlic Dal – Food Connection
Description :
#dal #lentilrecipe #foodconnection #indian #lunchboxrecipe
This five mix dal is famous in rajasthan and it prepared for bati and makki aata dhokla, today we are making it without onion and garlic.
Ingredients –
1 tbsp Yellow moong dal
1 tbsp Black urad dal
1 tbsp chana dal
1 tbsp Toor dal
1 tbsp green moongdal
1 Tomato
1 tbsp grated ginger
Chopped ginger
1 tsp Cumin seeds
Hing
Salt
Red chili powder
Garam masala
Haldi powder
Fresh coriander
Ghee / Oil
Method –
Mix all five dal in a bowl, wash and soak for 20-30 minutes.
Add soaked dal in a pressure cooker, add tomato, salt, turmeric powder, 1 cup water and take 3-4 whistles on medium flame. Keep aside.
For tadka – heat ghee in a pan, crackle cumin seeds, add hing, green chilis, grated ginger and cook for a minute. Add red chili powder, garam masala, cook for 30 seconds, add 1 tbsp water or as needed, add tadka in boiled dal, garnish with fresh coriander.
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Rated 5.00
| Date Published | 2024-06-11 06:30:03 |
| Likes | 23 |
| Views | 675 |
| Duration | 3:12 |
