ताज़ा हरे धनिये का टेस्टी कुरकुरा नाश्ता | Kothimbir Vadi | Crispy Maharashtrian Snack Recipe

Kothimbir vadi is a traditional and generally prepared and served as crispy snack. It is prepared with fresh coriander and gram flour. These are very easy to make and can eat steamed or deep fried. Anyone can make in any of the two styles as per your eating habits. Steamed for those who are health conscious. Deep fried for all others. #foodconnection #kothimbirvadi #smartcooking

Ingredients –
1 bunch of fresh coriander (approx 250gram) hara dhaniya
1.5 cup of gram flour (besan)
1 tbsp red chilli powder
1 tsp salt
1/2 tsp carom seeds (ajwayan)
1 tsp green chilli paste
1 tsp ginger-garlic paste
2 pinch of baking soda (khane wala soda)
1 tbsp oil
Oil for frying

Suggested recipes –
Mooli ke crispy pakode – https://www.youtube.com/watch?v=3b-kfFzGAqc

Chawal ka crispy nashta | Rice murukku – https://www.youtube.com/watch?v=MqlohPghEDg

Chinese Potli – https://www.youtube.com/watch?v=N_zVnj0Ucnw

Aloo bread roll – https://www.youtube.com/watch?v=RcZ7Sx-H1co

Cripsy Potato bites – https://www.youtube.com/watch?v=7hnYYGoGQEs

Kitty Party snack recipe – https://www.youtube.com/watch?v=oLsbZUIKVzk&list=PLgb3s6FAbdsufyWqwjdTApRzr7QImJXIz

About Me- Hi friends, this is Madhulika Vatsal and I am passionate about cooking and baking. I like to make authentic food as well as I also like to innovate with them.

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