ट्रिक से बनाये बिना हाथ जलाये ढेरो तिल गुड़ लड्डूMakar Sankranti Special Til Gud Laddu FoodConnection

#makarsankranti #laddu #homemade #indiansweets #sweets
Ingredients –
250 gram til / sesame seeds
300gram Gud/ jaggery
1 tsp Ghee
Method –
Dry roast til for 4 minutes on low flame. Transfer in a plate.
Add jaggery in pan and melt on low flame. Add ghee and mix. Mix roasted til and mix.
Remove from the stove. Allow to cool for 2-3 minutes.
Apply water on hands, take a small portion of mixture and roll them, prepare small laddus. Keep them in a box. Enjoy homemade healthy laddu.

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