कुकर में आटे घी से परफेक्ट नानखटाई बनाने के सभी राज जाने Easy Aata Nankhatai Recipe Food Connection

Nankhatai is one of the most favoured homemade cookies which can be eaten by all. They are very easy to make at home. These crispy, crunchy nankhatais can be made with easily available ingredients at home. Today we are going to show a very simple and healthy aata nankhatai recipe using ghee, besan and sooji.
#foodconnection #smartcooking #aatekahealthynashta

Suggested videos –

Aate Ka Malpua – https://youtu.be/hBsJoVnV6b4

Aata Biscuits – https://www.youtube.com/watch?v=YTgFw4Ll0ak

Nankhatai Recipe – https://www.youtube.com/watch?v=Bsj3zK5WTII

Tutti Fruity Cookies – https://www.youtube.com/watch?v=D1OBTYe1QAU

Chocolate Cookies – https://www.youtube.com/watch?v=0ZxkhgjrZMI

Homemade ghee recipe – https://www.youtube.com/watch?v=5KMz64KYZCk

Homemade Besan recipe – https://www.youtube.com/watch?v=7MU9DZRAx_Q

Eggless Baking – https://www.youtube.com/watch?v=i58xum1Sf2g&list=PLgb3s6FAbdssAQxUpE-QTDhWB7Ky4ZICC

Ingredients –
1 cup wheat flour (genhu ka aata)
1/2 cup gram flour (besan)
1/4 cup semolina (suji/rava)
2/3 cup (125gram) powdered sugar (pisi chini)
2/3 cup (125gram) clarified butter (desi ghee)
1/2 tsp baking powder
Pistachio flakes

About Me- Hi friends, this is Madhulika Vatsal and I am passionate about cooking and baking. I like to make authentic food as well as I also like to innovate with them.

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