इस क्रिसमस मे बनाओ बिना अंडे का स्पेशल प्लम केक | Eggless Plum Cake Recipe | Christmas Recipes

इस Christmas घर मे जरूर बनाये के खास प्लम केक | बच्चो के साथ सारे बडो को भी बहुत ही पसंद आयेगा | इस रेसिपी के साथ आपको प्लम केक बनाना बहुत ही आसान लगेगा और ये बाजार से भी टेस्टी बनेगा | तो Video को End तक पूरा देखे और Comment करके बताये कैसी लगी आजकी ये Christmas Special Plum Cake recipe.

Intro – 0:00
Dryfruits for Cake – 0:20
Rum ke Bina Juice Mai Soak – 0:42
Cake ka Batter – 2:50
Dryfruits aur Cake Ka Milav – 5:55
Baking mai Twist – 6:49
Cake Cutting – 7:40

Ingredients –
1.5 cups maida
½ cup condensed milk
6 tbsp butter
1/3 cup brown sugar
1 tbsp cocoa powder
1.5 tsp baking powder
½ tsp baking soda
1 cup fresh orange juice
1tbsp chopped fig
1tbsp chopped almonds
1tbsp chopped cashews
1tbsp chopped walnuts
1tbsp chopped apricot
1tbsp chopped cranberry
1tbsp chopped dates
1tbsp raisins
1tbsp black current
1 tbsp tutti fruity
1 tbsp chopped cherry
1/8 tsp cinnamon powder
1/8 tsp cloves powder
1/8 tsp ginger powder
1tsp vanilla essence
1 tsp orange zest
Method –
Soak all the dry fruits and nuts in fresh orange juice. Cover and keep in fridge for 8-10 hours or overnight. Next day take out from fridge before making cake.
Add butter and brown sugar in a bowl and beat. Make it smooth. Add condensed milk and mix nicely.
Place a sieve on bowl, add maida, baking soda, baking powder, cocoa powder and sieve in wet ingredients. Add vanilla essence and orange zest.
Gradually add ½ cup milk and prepare a thick batter with “cut & fold” method.
Add soaked dry fruits and mix. Pour the prepared cake batter in a loaf tin. Garnish with nuts and tap for 2 times.
Bake in a preheated kadai / pressure for 40-50 minutes on low flame. Or can bake in a preheated oven on 180 degree for 40-50 minutes.
After 50 minutes, check out with a toothpick, switch off the flame, take out from kadai, allow to cool for 30-40 minutes, demould and slice the cake, enjoy homemade Christmas special eggless fruit and nut cake.

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