ಹೋಳಿಗೆ ಸಾರು ಕಟ್ಟಿನ ಸಾರು – ಯುಗಾದಿ ಸ್ಪೆಷಲ್ Holige Saaru Obbattu Saaru

Holige Saaru

This exquisite Indian soup, popularly known as Holige Saaru is prepared during festivals, specially in South India. This is prepared along with Holige/Obbattu.

Link to Holige/Obbattu : https://www.youtube.com/watch?v=koamhVxcpy0

Ingredients:
HOLIGE SAARU MASALA POWDER:
Coriander Seeds – 2 tbs
Black Pepper – 6 to 7
Cloves – 3 to 4
Star Anise – 1 to 2
Cinnamon Stick – 2 inch
Fenugreek Seeds – 1 tbs

MASALA PASTE:
Oil – 4 tbs
Onion – 1/2
Curry Leaves – 8 to 10
Onion – 1/2
Tomato – 1
Turmeric Powder – 1 tbs
Chili Powder – 1 tbs
Holige Saaru Masala – 2 tbs
Coconut – 1/2

FOR TEMPERING:
Oil – 2 tbs
Cumin Seeds – 1 tbs
Mustard Seeds – 1 tbs
Asafoetida – 1 pinch
Curry Leaves – 5 to 6
Coriander – 2 tbs

OTHER
Tamarind Extract – 1 cup
Salt – to taste
Jaggery – 1 tbs
Curry Leaves – 5 to 6
Holige Stuffing(Hurana) – 2 tbs

Holige Hurana – https://www.youtube.com/watch?v=koamhVxcpy0&t=165

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