Goan Fish Fry Recipe | Bangda / Mackerel Fried Fish | Fried Fish Recipes | Goan Food Recipes
Description :
How to prepare Goan Fried Fish Fillets with Marinade | Marinated Goan Bangda / Mackerel Fish Fry Recipe
► Marinated Bangda / Mackerel fish fillets, topped with softened onion mixture, coated with semolina and shallow fried
Leave a Comment and give your Feedback and also Subscribe for more exciting recipes! 🙂
https://www.youtube.com/c/fatimascuisine?sub_confirmation=1
Sharing is Caring, If you like my videos please share with your family and friends 🙂
1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml
Ingredients:
350g Fish Fillets (seasoned with salt & washed)
½” Ginger
15 Garlic Cloves
1″ Cinnamon Stick
6 Peppercorns
8 Cloves
¼ tsp. Cumin Seeds
1 cup Onion
Semolina (for coating)
½ tsp. Turmeric Powder
¼ cup Vinegar
1 Green Chilli
1 Tbsp. Coriander
Cooking Oil
2 pinches Salt
Serves: 4 -6
Preparation Time: 35 mins
► More Videos: https://www.youtube.com/FatimasCuisine
► Like on Facebook: https://www.facebook.com/FatimasCuisine
► Follow on Instagram: https://www.instagram.com/fatimascuisine/
► Explore on Google+: https://plus.google.com/+FatimasCuisine
#FatimasCuisine
#FatimaFernandes
#GoanRecipe
Music by HookSounds: http://www.hooksounds.com
Rated 4.89
| Date Published | 2018-02-17 11:00:02Z |
| Likes | 141 |
| Views | 6876 |
| Duration | 0:01:55 |
