Goan Pulao | Goan Arroz Recipe | Authentic Goan Vegetarian Pilaf Recipe | Goan Recipes by Fatima

Fatimas Cuisine
December 5, 2020

Description :

How to easily cook Goan Arroz | Goan Vegetarian Pulao
► This Goan Arroz / Vegetarian Pulao is a simple, flavourful and absolutely delicious rice dish, cooked in sautéed onion and tomato mixture along with other spices, goes well with any meat curry or pickle

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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
2 cups Basmati Rice
1 ½ cups Onion
1 cup Tomato
10 Cardamom Pods
3″ Cinnamon Stick
10 Cloves
½ tsp. Turmeric Powder
3 Tbsp. Cooking Oil
Salt to Taste

Serves: 4 -5
Preparation Time: 30 mins

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Neer Dosa ► https://www.youtube.com/watch?v=djpGavg-xYw

Kadai Paneer ► https://youtu.be/0rHzhT36ivY

Eggplant Pickle ► https://www.youtube.com/watch?v=zS4HOdciyMU

Lemon Pickle ► https://www.youtube.com/watch?v=AmjKLwL6nlQ