Goan Fried Beef Recipe | Beef Fry Recipe | Goan Beef Recipes
Description :
► Tasty and easy to make goan fried beef, thinly sliced & tenderised beef marinated with ground paste and then shallow fried
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 Kg Beef (thinly sliced & tenderised)
1 ½” Ginger
15 Garlic Cloves
2 Green Chillies
¼ tsp. Turmeric Powder
¼ cup Vinegar
2 Eggs
Plain Flour (for coating)
Cooking Oil
Salt to Taste
Serves: 4 -6
Preparation Time: 20 mins
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Date Published | 2020-02-15 11:30:07Z |
Likes | 229 |
Views | 11506 |
Duration | 0:02:00 |
Thank you so much for this lovely recipe…..you make it look sooo easy. How do you tenderize beef, please give us some of your methods, it will be of great help. Thanks in advance and God Bless you & your family.
We don't get such lean beef as ull get in UK
Will beef get cooked in the short time of frying?
Hi thank you Fatima for simple and easy recipe. What kind of frying pan are you using?
I look forward to more videos.Keep it up! Would you like to be YouTube friends? 🙂