Eggplant Pickle Recipe | Quick Sweet and Spicy Pickle | Goan Brinjal Pickle / Achar | Brinjal Recipe

Goan Eggplant / Brinjal Pickle Recipe | Quick Sweet and Spicy Pickle | Achar Recipe

Description :

Easily make Eggplant Pickle at Home with this easy step by step recipe video | Sweet and Spicy Brinjal Pickle Goan Recipe
►Eggplant / Brinjal pickle is a very popular pickle in Goa, it is very delicious and can be served as a condiment with flatbread or with Indian meal, made with fried eggplant simmered in sweet and spicy ground masala paste and other ingredients, and it can be consumed next day after preparation

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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
530g Eggplant (washed)
12 Dried Kashmiri Red Chillies
Vinegar
210g Jaggery
10 Garlic Cloves
20 Curry Leaves
¼ tsp. Turmeric Powder
¼ tsp. Cumin Seeds
10 Garlic Cloves (sliced)
Cooking Oil
Salt to Taste

Makes: About 640g
Preparation Time: 50 mins

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Rated 4.84

Date Published 2019-01-05 11:00:08Z
Likes 539
Views 40481
Duration 0:04:11

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