SHRIMP MASALAH || JHEENGA MASALAH || PRAWN MASALAH

Dear friends presenting SHRIMP MASALAH || JHEENGA MASALAH || PRAWN MASALAH. Copyright Protected.
INGREDIENTS:
Shrimp Medium or Large: Cleaned 1 Kg
OIL: 1/2 cup
Water: 1/3 Cups
Tomato: 300 Gm
Yogurt: 200 Gm
Yellow Onion: 200 gm
Ginger Paste: 1 Tbsp
Garlic Paste: 1Tbsp
Small Green Chili: 8 sliced
Chopped Ginger: 2 Tbsp
Chopped Garlic: 1 tbsp
Ginger thin Sliced: For Garnishing
Green Chili big sliced: For Garnishing
Cilantro Chopped: For Garnishing
Salt: 1 tbsp
Red Chili Powder: 1 Tbsp
Turmeric: 1 Tea Spoon
Basic Garam Masalah: 1/2 tbsp
Jyfal Powder: 1/4 TS
Javetri Powder: 1/4 TS
Coriander Powder: 1 Tbsp
Ajwain Ground: 1/2 Tbsp
Crushed Pepper: 1 Tbsp
Qasoori Methi: 2 Tbsp
Lemon Juice: 3 Tbsp