Tasty Cabbage Pakoda || కాబేజీ పకోడి || Crazy Recipies || Madhuri

CABBAGE PAKODA, కాబేజీ పకోడి || Crazy Recipies || Madhuri
Ingredients:
1) Chopped Cabbage – 1cup
2) Salt – 1spoon
3) Red chili powder – 2spoons
4) Baking soda – pinch
5) Chopped Onions – 1cup
6) Oil – deep fry
7) Green chili’s – 2
8) Coriander leafs
9) Curry leafs- 1spoon
10) Cumin seeds – 1spoon
11) Water – Required
12) All purpose flour – 4 spoons
13) Rice Flour – 4spoons
Procedure:
1.Take a bowl then add chopped cabbage, chopped onions, chopped green chili, red chili powder, salt, baking soda and finally add cumin seeds mix all the ingredients with out salt.
2. Now add All purpose flour, rice flour, curry leafs, coriander leafs then add little bit of water mix all the ingredients well.
3. Put a pan on stove then add oil for deep fry heat the oil well.
4. Now drop the pakoda mixture into oil fry until it turns to golden brown color.
5. Remove the excess oil and serve it to serving plate.
6. Enjoy the pakoda with tomato sauce.
Taste was really excellent
………………..Thanque……………….
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