Pan pizza – No yeast, No resting hours, Vegetarian instant pizza recipe by crazy4veggie.com

Pan pizza – No yeast, No resting hours, Vegetarian instant pizza recipe by crazy4veggie.com

Description :

Pan pizza is super quick easy and yeast less recipe which you can make it in no time on your regular stove. Make it with your favorite sauce and toppings and you will enjoy it anytime.

All the detail ingredients and printable recipes are there on my site
@http://crazy4veggie.com/pan_pizza.php

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Rated 4.67

Date Published 2015-08-18 19:29:15Z
Likes 144
Views 12796
Duration 0:06:41

Comments

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  • I have made this recipe about 3 times now and it's my favorite pizza. I just want to know if I make a few of the pizza doughs in advance without cooking them, would they freeze well?

    Lesley F September 15, 2017 11:25 pm Reply
  • mam i don't have mozzarella cheese can I only use Amul Cheese as I have but I don't have Mozzarella cheese please ma'am I tell it soon because I want to try it today and please thank you

    Sonia DIY corner July 26, 2017 9:34 am Reply
  • could i bake it in oven also. if yes then what the time ????? pls pls reply soon

    ayesha ayesha May 20, 2017 6:20 am Reply
  • this recipe is brilliant i tried it and it was so so yummy.my daughter loved it alot.thanks a tons for sharing keep up gud work

    Sia Sharma January 5, 2017 3:25 pm Reply
  • good day i love your video.thank you for sharing.☺☺my son love pizza i hope i can make it one of this day.is it ok to use milk instead of yogurt?if i use milk is it the same measurement w/ yogurt?thank you..Godbless☺☺

    chinkee treadway November 27, 2016 5:16 pm Reply
  • What if I have no yogurt ang buttermilk

    Lovely Heart September 27, 2016 2:13 am Reply
  • Don't we need to add sugar n oil for the dough.

    Rizniya latheef September 22, 2016 4:20 am Reply
  • thank u..i was hungry …at 3:00 and i made it……………..super yummy…u r genius

    Closed channel May 20, 2016 1:08 am Reply
  • it turned out pretty good.
    I loved it
    can I keep the dough for resting for a few hours? what difference will it make?

    harshita lohia January 23, 2016 8:23 am Reply
  • Can we use whole wheat flour in this recipe?

    drjyothianand October 13, 2015 12:56 pm Reply
  • Thanks for the recipe 🙂 It turned out really well.

    divyamdas August 22, 2015 11:35 am Reply

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