ഈ നെയ്യപ്പം സൂപ്പറാ / Neyyappam / Traditional Kerala Snack

Learn how to make neyyappam – a traditional snack from Kerala

Neyyappam is a famous snack from Kerala, which is prepared mainly during festivals. Tips of getting perfect neyyappam is shown throughout the video, from making appam batter to frying.

This Kerala snack recipe yields 18-20 soft neyyappams

Ingredients
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Raw rice – 2 cups
Jaggery – 350-400 gm
Water – 1 ¼ cups
Baking soda – ¼ tsp
Maida – 2 tbsp
Salt – ¼ tsp
Cardamom powder – 1 tsp
Ghee – 2 tbsp
Black sesame seeds – 1 tbsp
Ghee – 1 tbsp
Coconut, cut into thin slices – 2 tbsp
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Aval vilayichathu – https://youtu.be/UoaXp0ioaPo

Soft kozhukkatta – https://youtu.be/9pW0ZNMpvx4

Mullu murukku – https://youtu.be/SEznrxTilEQ

Pineapple pradhaman – https://youtu.be/-s9gWFOXREA

Avalose unda – https://youtu.be/Av6j1jZYBV0

Chakka kinnathappam – https://youtu.be/0KIn3AqaSvQ

Chocolate rava cake – https://youtu.be/BCCP3a4zFUk

Soft poori – https://youtu.be/wdr7DfykiiM
#neyyappam #neyyappamrecipe #keralaneyyappam