Pazham Pori / Ethakka Appam / Kerala Style Banana Fritters
Description :
Learn how to make pazham pori or ethakka appam, a nostalgic teatime snack of Keralites.
The variety of banana called nenthra pazham/plantain is used to make plantain fritters.
When ethakka boli is served with chai, it makes your teatime simply yum.
Rated 4.69
| Date Published | 2016-12-02 17:32:35Z |
| Likes | 12 |
| Views | 1203 |
| Duration | 0:02:13 |
