Parippu vada recipe in Malayalam l പരിപ്പു വട

Watch this video to learn how to make parippu vada in Malayalam, which is a popular South Indian teatime snack. The snack is nostalgic to South Indians.

Here parippu vada is made using chana dal.

Chana dal fritters are deep fried vadas made using chana dal, green chillies, onions, curry leaves, ginger, and salt.

Parippu vada makes a perfect monsoon day snack with tea. You can find vada in tea shacks dotted across Kerala. Those tea stalls are called chayakada, which often sells tea time snacks like pazham pori, different types of vada, and mouthwatering snacks coupled with tea that are quite addictive.