Avalose Podi Recipe l അവലോസുപൊടി l Pooram Varuthathu l Varutha Maavu – Traditional Kerala Snack
Description :
Learn how to make a traditional Kerala snack around Christmas time
Ingredients for Avalose Podi
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Raw rice, soaked for 4 hrs – 1 kg
Grated coconut – I have used 2 whole coconut
Cumin seeds – 2-3 tsp
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If you are interested in more Christmas recipes, check below
Banana Wine – https://youtu.be/Mr-OeWK1Ev4
Pineapple peel wine – https://youtu.be/_YqMudBBzxY
Soft Vattayappam – https://youtu.be/YSZHf0yyUU8
Aval Vilayichathu – https://youtu.be/UoaXp0ioaPo
Chilli Chicken – https://youtu.be/57ND2-0sjK0
Chicken Korma – https://youtu.be/aAF1NKTI4M8
Chicken Roast – https://youtu.be/GpVVmEZCE3Y
Thattukada Beef Curry – https://youtu.be/opfVsJfJHNs
Easy Prawns Fry – https://youtu.be/qwJlrMoETe0
Thenga Aracha Meen Curry – https://youtu.be/RdQ6mi-50xE
Meen Mulaku Curry – https://youtu.be/e8NETnn3Fqc
Peechinga Chemmeen Ularthiyathu – https://youtu.be/bk4PQn8-ijQ
Beetroot Salad – https://youtu.be/_3MGmVXwRC8
Easy Tomato Curry – https://youtu.be/oUl_xruJQqk
Varutharacha Chena Mathanga Pulinkari – https://youtu.be/m4jO-1-Jcdo
Pineapple pudding – https://youtu.be/RFszehUtIEo
Date Published | 2017-11-27 10:11:16Z |
Likes | N/A |
Views | 10946 |
Duration | 0:03:30 |