സദ്യ പരിപ്പ് കറി / Onam Parippu Curry / Parippu Recipe

സദ്യ പരിപ്പ് കറി / Onam Parippu Curry / Parippu Recipe

Description :

This video shows how to make Onam Parippu Curry, which is a Sadya special.
Parippu is made using moong dal and coconut as the main ingredient. It is then tempered with mustard seeds, dried red chillies, and curry leaves.

INGREDIENTS
————————
Moong dal – 1/2 cup
Ghee – 2 tsp
Water – 4 cups
Salt – as needed

For Grinding
———————
Grated coconut – 1/4 cup
Cumin seeds – 1/4 tsp
Green chillies – 2

For Tempering
————————-
Ghee – 2 tsp
Shallots – 2
Curry leaves

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Avial – https://youtu.be/sfTrDDHoCp4

Sambar w/o sambar powder – https://youtu.be/ZoOFeXRKeX0

Ulli Sambar – https://youtu.be/RslqoMtSF2o

Vellarikka pachadi – https://youtu.be/rIrRJy1-ILc

Madhura Curry – https://youtu.be/XrHJ3pJvzc4
#parippu #parippucurry #sadyaparippu


Rated 4.87

Date Published 2019-08-16 15:23:43Z
Likes 149
Views 9560
Duration 0:05:41

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  • ചേച്ചി കടുക് ചേർക്കില്ലേ?

    vinu shebi September 7, 2019 7:35 pm Reply
  • Parippu curry ente favorite'a chechi.. Ithu pakshe vere recipe aanallo.. Try cheyyam ketto ☺

    The Cotton Diaries by Nimmy August 19, 2019 6:35 am Reply
  • Beautiful video, thanks for sharing

    asilva anil August 18, 2019 2:01 pm Reply
  • കിടിലൻ റെസിപി

    Shaju John Kanjirathingal August 17, 2019 5:58 pm Reply
  • Awesome curry. Tasty dal recipe. Look at what I am making in my kitchen.

    Kinnari's Kitchen August 17, 2019 12:15 pm Reply
  • ഇത്തവണ ഓണം മെയ്ഫ്ലവറിന് ഒപ്പം….congrats chechi

    Nobi Joseph August 17, 2019 10:39 am Reply
  • Yummi dr

    ibru mon August 17, 2019 7:58 am Reply
  • Healthy and delicious parippu curry… good day sister.

    She Cook's August 17, 2019 6:07 am Reply
  • Delicious parippu curry …kollamtto

    Divu's Art Of Cooking August 17, 2019 2:03 am Reply
  • ചേച്ചി… സുഖം ല്ലേ

    IMetty metty August 16, 2019 5:54 pm Reply
  • onam special vannu thudangiyallo…. adipolin parippu curry… Iniyum ruchiyoorum recipes nayi waiting

    Njoy with Mia August 16, 2019 3:29 pm Reply

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