മുളപ്പിച്ച ചെറുപയർ കാരറ്റ് തോരൻ || Moong bean Sprout Carrot Stir Fry

Learn how to make Moong bean Sprout Carrot Stir fry in easy steps

#cherupayarrecipe #cherupayarthoran #carrotstirfry #kerala #cookingatmayflower #cooking #curry

Ingredients
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Cherupayar Mulapichathu / moong bean sprout – 1 cup
Carrot – 1 medium
Grated coconut – 1/2 cup
Chilli powder – 1/2 cup
Turmeric powder – 1/2 tsp
Cumin seeds – 1/2 tsp
Garlic – 4 cloves
Shallots – 2 – 3 nos
Green chilli – 3 – 4 nos
curry leaves
Dry red chillies
Coconut Oil – 2 tbs
Mustard seeds – 1/2 tsp
Urad Dal – 1/2 tsp
Rice – 1 tsp
Onion chopped – 1 small
Salt as needed

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