മത്തി തേങ്ങാ അരച്ച് വെച്ചത് || Sardine Fish Curry || Thenga Aracha Mathi Curry

Learn how to make Kerala style Sardine fish curry in Coconut Gravy
#food #indiancurry #cooking #recipe #sardinerecipe #mathicurry #thengaarachameencurry #keralafishcurry

Ingredients
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Sardines Fish / Mathi fish – 6 big no’s

To grind
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Coconut oil – 2 tbsp
Garlic – 6 cloves
Ginger chopped – 1 inch piece
Shallots – 6 nos
Coriander powder – 1 tbsp
Red chilli powder – 1/2 tbsp
Kashmiri chilli powder – 1/2 tbsp
Turmeric powder – 1/2 tsp
Grated coconut – 1/2 cup
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Coconut oil – 3 tbsp
Onion thinly sliced – 3 tbsp
Green chill – 1 -2 nos
curry leaves
Tomato chopped – 1 small no
Kudampuli – 3 pieces
Salt as needed