അമ്മച്ചിയുടെ വറുത്ത മീൻകറി / Fried Fish Curry / Thirutha Curry

Ammachi special Fried Fish Curry is made with Grey Mullet ( Thirutha curry)

ingredients
Fish – 1/2 kg
For marination
Kashmiri chilli powder – 1 tsp
Dry red chilli powder – 1 tsp
Pepper Powder – 1 tsp
Turmeric Powder – 1/2 tsp
Salt – 1 tsp
Water – 2 -3 tbsp

For gravy
Onion sliced – 2 nos
Green chilli – 2 nos
Curry leaves
Garlic – 12 cloves
Ginger – a small piece
Kashmiri chilli Powder – 2 1/2 tbsp
Red chilli Powder – 1/2 tbsp
Turmeric powder – 1/2 tsp
Fenugreek Powder – 1/4 tsp
Vinegar – 3-4 tbsp or as needed
Salt
Curry leaves
Coconut oil – 3 -4 tbsp
Water