Tandoori Maggi Noodles | How to make Tandoori Maggi Noodles | Noodles Recipe | Cooking Addiction Goa

When it starts raining heavily we feel bored to go out or cook 3 – 4 dishes at home and thats the time maggi noodles comes to the rescue. Here is unique recipe i would like to share with you guys and that is tandoori maggi noodles. Many street food outlets also sell this type of maggi preparation. What is tandoori maggi? And how you can prepare it at home? Go checkout the recipe and give it a try.
Recipe link : https://youtu.be/3a2lQgn3tVg

■ Ingredients & Quantity

Onion (small dices) – 1
Tomato (small dices) – 1
French beans (diced) – 10
Carrot (small dices) – 1
Capsicum (small dices) – 1
Fresh green peas – 30 gms
Button mushrooms (diced) – 5
Beasn (chickpea flour) – 1 tsp
Maggi noodles packer (masala flavour) – 2
Red chilli powder – 1/2 tsp
Coriander powder – 1 tsp
Cumin powder – 1 tsp
Turmeric powder – 1/4 tsp
Salt – 1/4 tsp
Clarified butter (ghee) – 1 tsp
Clay pot (kulhad) – 1
Charcoal – 1
Refined oil – 1 tsp
Maggi masala (tastemaker) – 2 packet

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