Sweet Mango Pickle | Ghod Ambeache Lonche | Goan Food | Pickle Recipe | Cooking Addiction 2018.
Description :
Rainy season has started and having few spoons of pickle in your plate along with the food just makes your meal even more tastier. How lucky you will be when your pickle is spicy, sour and sweet. checkout this recipe as to how you can prepare this type of pickle at your home.
Ingredients & Quantity
Semi ripe mangoes (Totapuri) 8 Nos (Cut into medium sized cubes)
Salt 40 GM for marinating mango cubes
Mustard seeds 2 TBSP
Dried kashmiri chillies 14 Nos
Ginger 2 inch
Garlic 9 -10 cloves
Turmeric powder 1 TSP
Goan coconut vinegar 500 ML
Sugarcane Jaggery 1/4 KG
Curry leaves 5 -6 sprigs
Refined oil 5 – 6 TBSP
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Rated 4.86
| Date Published | 2018-06-20 06:32:21Z |
| Likes | 247 |
| Views | 11699 |
| Duration | 0:02:37 |
