Goan Dried Fish Pickle | Mackeral fish | Pickle Recipe | Goan Para | Cooking Addiction 2018

We all know when monsoon’s arrive in Goa, all the fisherman’s are restricted from entering the sea which means there will be less amount of fish in goan houses compared to winter & summer season. Goans are so much addicted to fish that if there’s no fish in their plate they will say its not a good meal. so if you don’t get fresh fish you can have the dried fish as well. today i will show your’ll how you can turn this boring dried fish into a yummy pickle. to make this you will need,

Ingredients & Quantity

Dried Mackerels 50 Nos
Coconut Vinegar (For washing the fish & making the masala) 1 1/2 Liter

Masala,

Kashmiri Chillies 1/4 Kg
Ginger 50 Gms
Garlic 4 Full Pods
Cloves 25 Nos
Cinnamon 10 Nos (1 inch each)
Turmeric Powder 1 tsp

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