SMILEY FACE FRIES -سمائلی فیس فرایز – स्माइली चेहरे फ्राइज़ *COOK WITH FAIZA*
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Smiley face Fries – سمائلی فیس فرایز – स्माइली चेहरे फ्राइज़ – Cook With Faiza
FOR FULL MEASUREMENT & INSTRUCTION / WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE LINK BELOW.
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COOK WITH FAIZA
Date Published | 2016-06-27 02:33:14Z |
Likes | 824 |
Views | 73008 |
Duration | 0:05:40 |
I haven't fried them yet…I have kept the batter in fridge right now. I am too afraid to fry because my batter has become liquidy…plz tell me fast what to do…I don't have enough time
instead of garlic powder can I add garlic paste and can I add jeera powder
To kya usmain alag se kuch add karna hai jis se wo 2month tak acha rahe
Kya hum smaily ko frozen kar ke rakh sakte hai ise kis tarha se aur ktne dino tak rakh kar kha sakte hai
I love this
Thank u because of u i develop interest for cooking before that my mother use to insist me to cook she is a good cook but i was alwayson studying and not cooking
cook with faiza.yar bht asan tariqy sy btati hn zabardast
Very nice video
Faiza mean Urdu garlic pouder
faiza api kia bread Crumb's daalna zaroori hai
thanks appa 4 this recipe
I tried it .. the mixture was not thick enough at first but on the whole it turned out so good thanks a lot 🙂
We can add cheez also
faiza api please tell from where we buy butterpaper…..?from stationary shop…??
thanks God bless u☺☺☺
CORN flour ke jaga
gram flour add kr ln?rpl plz
thanks faiza
jab hum ne egg add kia to wo to chipak raha tha .. agar hum egg add na karen to ?
good
hy…ur way too cook is amaizng..plz tel me if I dont have garlic powdr…wat I used plz…can I use chop garlic…????? plz reply
plz dhosa banain humain sekhna hai or us k sath chatniyan bhi
I made these but they didn't turn out crispy. what can be the reason?
Nice
very good recipe
nice recipe faiza
very useful and yummy recipe for kids school's lunch boxes
JazakAllah
plzzzz hamain jalaibi making bi sikha dain plZZZ
Ji salam mujhe kuch recipe nahi samaj atai
FAIZA aunty very very thanks I made this my all family members love this thanks a lot
gfc