PUNJABI CHANA *COOK WITH FAIZA*
Description :
LAHORI CHIKAR CHOLAY
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COOK WITH FAIZA
Rated 4.64
| Date Published | 2013-05-14 11:30:52Z |
| Likes | 2189 |
| Views | 474786 |
| Duration | 0:07:34 |
Faiza Ji, can i make this with the ready made can Chick peas?
Nice recipe jazakallah
I don’t hv chicken stock will it taste good
Finely try this recipe today and excellent result…… normally I use shan packed masala which is full of salt and bad tast.lots of dua for u Faiza.
Love ur all recepie specially …..zarda.thanks
Mane ap ki ye dish ap k channa pulai k sath try ki ti…believe me…ye bht delicious bani…Allah ap ko khush rakhy ..
Hum kali daal (kala masar) use kar sakte hain masoor ki daal ki jaga?
Yummy yummy yummy
I forgot to add youghurt and added water after adding spices. Can i add yoghurt later?
Ap bohot Achi hyn
Nice
The way you explained the procedure was nice…
Couldn't find written recipe. Can you pls share the link?
Faiza baji apny kaha end ma dam py p baking soda pinch dalna hai paka dalna hana ?
Thanks api
Can I use tinned chickpeas?
Eid Mubarak my sister….i am going to try this recipe very soon inshaAllah. I don't have chicken stock. Can i use your yakhni recipe for this or do you have any chicken stock recipe???
Yummy plz tell me how to make yakhni? N daal masoor ki boiled kr k dal skte hain ?
ماشاء الله
Zabardast dish dear☺
Onion ko chop kr k daal skty hain?? Kyun k main ne try ki thi ye recipe lkn masala sahi se mix nhi hua andr
Can I used canned channay which are already soft?
I need this recipe in written
How to get
Really great recipe. I made it for a party dinner and everybody loved it. The daal masoor really made the difference. Thanks for such an organised video. Looking forward to see more of your easy recipes.
Ap ny dal bhe boil krk dali hy????????
I love ur recipes
Onion not chop it's Julian cut I like your making style
sweet anti aj mama ny ap ki is recipe k according chany banaiye… Bohttttt achy bany… Jazak Allah….
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