Polao Recipe—Basanti or Mishti Polao Ranna—Bengali Sweet Polao—Nababarsha Special Recipe

Polao Recipe—Basanti or Mishti Polao Ranna—Bengali Sweet Polao—Nababarsha Special Recipe

Description :

Basanti Polao or Mishti Polao, sometimes simply known as polao in Bengal refers to a sweet, ghee-laden rice dish made from fragrant gobindabhog or kalijeera rice, cashew nuts and raisins. This is the main rice dish of choice for any special occasion. Among the side dishes served with basanti pulao, kosha mangsho is the most popular. Kosha mangsho and polao is a favourite combination among Bengalis. While there are many other kinds of polao, made with different types of fruits, nuts, meat or fish, this one has become the most popular, featuring prominently on the menus of Bengali specialty restaurants such as Bhojohori Manna, Kewpie’s, etc.

FULL TEXT RECIPE: https://bongeats.com/recipe/mishti-polao/
__
RELATED VIDEOS
Kosha mangsho: https://www.youtube.com/watch?v=CUCtn02Juk0
Paneer’er dalna: https://www.youtube.com/watch?v=Lx50WRubCcM

OUR KITCHEN TOOLS (affiliate links; we earn a small commission): https://bongeats.com/kit

MUSIC
“Shonajhuri” composed by Bemanan for Bong Eats

GET THE ALBUM
“Quorma-Kaliya-Polao” at https://kit.com/bongeats/music-album-quorma-kaliya-polao

FIND US on Facebook, Instagram, Twitter, and Google Plus @bongeats


Rated 4.88

Date Published 2018-04-06 06:56:21Z
Likes 20830
Views 1158925
Duration 0:05:19

Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

  • Can I make this in rice cooker?

    Bijoyata Dutta September 9, 2019 2:20 pm Reply
  • I have measured each ingredients and followed each instructions minutely and created this masterpiece on my daughter's birthday.It was perfectly cooked.Thanks bong eats for this wonderful recipe ❤.

    Rusha Dasgupta September 8, 2019 9:55 am Reply
  • darun apnar ranna gulo

    Juhi Mondal August 31, 2019 5:13 pm Reply
  • চিনিটা শেষ এ দিলে মুখে কচকক করে না????

    Ananya Roy August 23, 2019 4:24 am Reply
  • Amio same evbei bnai kntu kacha Lanka deina sukno lanka dei phoron e

    SANJUKTA MANDAL August 22, 2019 5:30 am Reply
  • দু কাপ চালে কত পরিমাণে জল দেবো একটু বলে দিন আমাকে

    Pallabi Sen August 21, 2019 11:27 am Reply
  • আপনি যে জলের মাপ টা দিয়েছেন আমি ঠিক বুঝতে পারলাম না আর আই কাপ চার কাপ চালে কত পরিমাণ জল দেব একটু বলে দিন

    Pallabi Sen August 21, 2019 11:26 am Reply
  • I love the way your videos are. Ive tried your recipes and they De lovely. Question, what knives do you use?

    Dinkar Nayak August 18, 2019 3:14 am Reply
  • Very good presentation with the logics behind many of the steps… It's a treat to watch you guys chop the veggies and cook. Thank you for sharing these classic recipes in such a classy Bong style. Khub bhalo lagche.

    Namosita R. August 17, 2019 6:25 pm Reply
  • Please thamma er namer Sathe padabi din naholeo Debi lagan. Uni respected person . Nam ta faka lagchhe. Don't take it otherwise. It's also Bengali retual.
    Polao tar notun kichhu part sikhlam. Thanks

    Manonita Banerjee August 15, 2019 9:07 am Reply
  • Teheri ranna dekhte chai

    Mabia Sultana August 3, 2019 9:53 pm Reply
  • Kindly share more classic recipes of paranthas..thanks in advance..

    Anindita Datta August 2, 2019 11:09 am Reply
  • This amount is for how many people?

    TRADITION TO MODERNISM August 1, 2019 11:43 am Reply
  • ekdom bekaar polaao… ottirikto porimaane ghee dewa

    bushra naaz July 31, 2019 10:51 pm Reply
  • Motton biriyani and egg biriyanir sohoj recipy dile valo hoi

    Piyali Bhattacharyya July 30, 2019 5:50 am Reply
  • Thanks apnader recipy follow kore khub taratari testy jorjore polao hoyeche

    Piyali Bhattacharyya July 30, 2019 5:47 am Reply
  • জিভে জল এসে গেল দেখে

    Susmita Sarkar July 27, 2019 8:13 pm Reply
  • Plz if possible make biryani with ghobindhobhog rice

    Lakhi Mandal July 22, 2019 12:24 pm Reply
  • Very nice..try krechi.. tastes awesome

    Priya roy July 22, 2019 6:18 am Reply
  • Amr babar khub fvrt polao…kal ma babar marrige anniversary te baniyechilm polao….& they were sooooo glad….thnk u…thank u a lot…..bongeats##

    suparna banerjee July 21, 2019 9:38 am Reply
  • Jol ar poriman ta Jodi aktu bolen if I used 500gm rice then how much water required to make perfect pulao

    Susmita Das July 16, 2019 6:14 pm Reply
  • Golbarir kosha Mangsho r recipe ta pawa gele khub e bhalo hoto

    spondita biswas July 14, 2019 2:45 pm Reply
  • Perfect

    Hasna Begum July 14, 2019 10:09 am Reply
  • Good

    Arindam Gupta July 11, 2019 1:35 pm Reply
  • Loved the receipt. Can you please check out my channel Easy Titbits. If you like it please subscribe like and share

    Indraneel Chatterjee July 8, 2019 4:29 pm Reply
  • Could you recommend a good store in Bay Area where we can get Bengali ingredients like gobindobhog rice etc?

    Riya Sebastian July 6, 2019 8:18 pm Reply
  • I must say that if you follow recipe to the T, rice comes up perfectly! Thank you for sharing your valuable family recipes with us.

    Riya Sebastian July 6, 2019 8:17 pm Reply
  • I just made kosha mangsho and Mishti pulao using your recipes. Absolutely delicious. Brought back memories of Bhojohari manna food in Bombay. I’m sure when you cook it’s even better!!!

    Riya Sebastian July 6, 2019 7:49 pm Reply
  • Awesome hoyesa Bangladesh

    Pervin's Kitchen July 4, 2019 8:49 am Reply
  • Awesome hoyesa Bangladesh

    Pervin's Kitchen July 4, 2019 8:49 am Reply
  • Bole dile valo hoto

    chandan das June 29, 2019 2:06 pm Reply
  • Ami Aj try korlm..really very Gd n simple process.

    Rimpa Gone June 29, 2019 7:04 am Reply
  • Ata kato joner jonne

    Soumitra Halder June 28, 2019 9:17 am Reply
  • Khubi valo hoeche ami baniye chilam valo responce pechi

    Kavita Kumari June 25, 2019 11:48 am Reply
  • আমি আগে অনেক রান্নার ভিডিও ডাউনলোড করে রাখতাম… কিন্তু তোমাদের রান্না দেখার পরথেকে সব ডিলিট করেদিয়েছি, শুধু তোমাদের প্রত্যেকটা রান্নার ভিডিও ডাউনলোড করা আছে…

    OO TV June 25, 2019 10:51 am Reply
  • Beautiful

    nandini mukherejee June 22, 2019 10:18 am Reply
  • Just made it today, religiously followed each step! It was just awesome and every particle of rice stood tall. Thank you for sharing such a beautiful and detailed recipe !

    Deepshikha Gunin June 18, 2019 6:21 pm Reply
  • I tried it this pulao today.. it was soo good. Thank you for the detailed instruction.

    Anwesha Ghosh June 16, 2019 3:36 am Reply
  • I am a fan of your ranna, just a request can you please mention the cups/table spoon measurements along with the gms. Cz sometimes its little difficult to understand the appropriate amount.tia

    arpita khamaru June 5, 2019 2:57 am Reply
  • Jol kotota debo… Jodi 1kg basmati rice r jnno polao Kori … please bolben

    Sonali Paul May 29, 2019 10:41 am Reply
  • Atcha apnara reply den na.keno

    manashi nath May 29, 2019 10:11 am Reply
  • Uffff…..

    dipankar kunar May 22, 2019 2:43 am Reply
  • preser kuker pulaw dakhaw

    Tuhina Mondal May 20, 2019 7:52 am Reply
  • your recipes and presentations are mind blowing

    Easy and Tasty Cooking Recipes May 13, 2019 11:23 am Reply
  • ami apnader naame court case korbo vabchi,,,ojon bere kolbalish hoye gechi,,doctor khaoa daoa chek korte boleche,,ta se diet control ami last 6 mas dhore (jobe theke channel ti abiskar kori) strt korei cholechi,,porer din ta r asena,r apnader channeler pallai prai e notun recipe try korchi,,r khashi hochhi,,,er por barite notun dorja korte hobe,,,(btw apnader recipe guli sotti khub valo swad hoi).

    rsnch24 May 12, 2019 5:43 pm Reply
  • 8 (aat) joner jonno katota rice and ghee lgbe

    CHAITALI CHAUDHURI May 12, 2019 6:52 am Reply
  • Golmorich die chicken r halka ekta recipe share korun

    Payel Ghosh May 10, 2019 8:19 am Reply
  • exactly same I followed, even the time too, it came out awesome.. vat o thik vabe kokhono namai na, but this one I made awesome.. thanks. ❤

    Upama Das May 9, 2019 2:23 pm Reply
  • Sorry for bad comment

    Fahim Khan May 7, 2019 8:36 am Reply

Don't Miss! random posts ..