Kolkata Egg Roll Recipe | Durga Pujo Special | Calcutta Style Egg “Kathi” Roll | Kolkata Street Food
Description :
Egg roll is not strictly a kathi roll (more on that later). Yet, it is Kolkata’s most popular street food. Folks in Calcutta will happily eat egg rolls for lunch, snack, or dinner. In this recipe we show you the best way to make a dough for the “kathi” roll that yields a flaky yet soft paratha for the roll. We also give you a couple of variations on the filling.
Although the term kathi roll is indiscriminately used now for all edibles that have a wrap and a filling, it is not accurate. A kathi roll has a fried, flaky, paratha wrap, and a filling of meat skewered on a kathi (or stick). The egg roll, however delicious, doesn’t have a filling cooked on a kathi. So, it is not a kathi roll.
View the FULL RECIPE at https://bongeats.com/recipe/kolkata-egg-roll/
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Rated 4.82
| Date Published | 2017-09-01 03:00:00Z |
| Likes | 59598 |
| Views | 3045215 |
| Duration | 0:05:56 |
Perfect cooking
This is so embrassing. In Pujo we should take vegetarian food. In this vedio you promote non-veg food by title the puja ocasion
I love Kolkata rolls…. this is the perfect way to make a delicious egg roll…
drooling… tomorrow's break fast.. amr kolkata, amr eggroll. thankyou team.
It's fantastic but missed on some major ingredients and methods
Please share chicken Chinese fried rice
Mouth watering everything is perfect
Background sound me Mai fidaa hu
Don't use Dalda.. It's not good for health. For flakiness you can use ghee or butter.. It works the same
When I have leftover chapatties my breakfast next day is set. I make a masala omlette and then stick the chapatti to the half-cooked side of the omlette that is on the top. Press it slightly so that the chapatti sticks. Cook both sides properly then make a roll with ketchup and any leftover cooked veggies from the night.
Aapnader pyaaj gulo eto laal kemni.. kotha er theke kena hoye.. aamar aapnader raanna khub bhalo laage.. aapnader khashi er kosha mangsho, khichuri, mutton biryani amar khub priyo.. onek baar try korechi.. onek dhonobaad
Fuck background music
Adding a little rosted peanut mekes it more crunchy & testy
I cannot cook lady's finger into a tasty dish. Plz suggest some recipes on it.
Very tasty
The Bengali song makes me proud of myself being a Bengali
We bengalis believe maa loves her children to be happy
emnie dekhchhi..hebby lage..
I have noticed one thing that you prepare all your recipes with thorough precision… Great #BongEats
Very biuteaful music
Lovely music
woman:Rolls out the dough, sprinkles flour and then rolls it into a ball again
dough: Am I a joke to you?
Can i add mayonaise for garnishing ?
I always miss that Kolkata streat food taste… Tnq for the recipe, it came out really well..
I just love ur style mam.and i feel l sooo relaxed watching ur recipes. Believe or not bt i feel like sitting on beach side enjoying cool breeze is the feeling when i watch ur cooking
valo
Discovering your channel made my day and more! Thank you so much to share all this knowledge, with the good tips and an elegant style. I am from France, cooking indian food, and no doubt it will improve my culinary proposals. Big hug from Toulouse!
Can i add butter istead of dalda for making dough
Rolls is a Gowda et cetera tissue paper ki